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Selected for Tabelog Diner "Tabelog 100" 2026
Chef's Special Dishes Made with Seasonal Ingredients
Selected for Tabelog Chinese TOKYO "Tabelog 100" 2026
Hong Kong Cantonese Cuisine for Inner Beauty and Health
[3-minute walk from Musashi Kosugi Station] Don't miss our signature Tonjiru! Perfect for lunch or a quick drink! Great for gatherings too!
Umeda Yakitori Club No. 2 - Directly Managed by a Chicken Meat Shop (Opening March 2025)
Recommended for business meetings, gatherings, and introductions. Experience "Modern Satoyama Cuisine" featuring carefully selected seasonal ingredients.
A French restaurant on a high floor in Ginza, continuing the legacy of a Michelin-listed establishment for three consecutive years. Casual courses start from JPY 7500.
[All Private Rooms / Open Until 4:30 AM] No Entry for Minors and Those Afraid of Gout!? A Restaurant for Exquisite Seafood & Japanese Sake
Selected for Tabelog Steak・Teppanyaki EAST "Tabelog 100" 2025
Thanks to you, we are celebrating our 11th anniversary! We look forward to your continued support in our 12th year.
Selected for Tabelog Italian TOKYO "Tabelog 100" 2025
Fine Dining Where South America, Italy, and Japan Meet ◎ Fully Private Rooms Available