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In Japan, there are farmers who are dedicated to growing just one type of vegetable.
[Open until 1 AM] A media sensation! A whirlwind in Tokyo's gyoza scene?! Enjoy Kochi Yatai Gyoza that pairs perfectly with drinks. Great for welcome and farewell parties!
A specialty shop for tempura skewers, featuring a selection of natural wines, Japanese sake, and craft shochu.
Tsunahachi, a restaurant that maintains Edo-style cuisine amidst the changing seasons of Kyoto, is highly praised by customers from overseas.
Established in 1986, this yakiniku restaurant offers a taste of Omori's secret sauce. Enjoy high-quality wagyu at affordable prices.
[Get a JPY 220 discount on all courses when you book through our official website] Just 3 minutes from Ginza Exit at Shimbashi Station ◆ A popular Shabu-Shabu specialty restaurant
Now accepting reservations for May and June! Enjoy horse sashimi and fresh sashimi! Relax in a calm space while savoring grilled chicken, vegetable rolls, and straw-grilled dishes, paired with carefully selected wines. Experience the craftsmanship at our popular counter, private rooms, and tables.
[Daimyo] An Adult Hideaway: Enjoy a Stylish Dinner with Fresh Oysters Direct from the Market and Wine!
Just a 1-minute walk from Kintetsu Nara Station. Enjoy the seasonal flavors of Nara in a spacious, private Japanese-style setting with a flowing river.
Freshly selected chicken sashimi and skewers grilled over high-quality Tosa Binchotan charcoal. Our popular chicken paitan soup, simmered overnight, warms both your heart and body! Enjoy a great atmosphere in our cozy space. Feel free to inquire about private reservations!