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**15 Years in Business: Shinjuku Yakiniku** A hidden gem in Kabukicho, this charcoal-grilled yakiniku restaurant specializes in aged meat and premium Kuroge Wagyu. Perfect for a romantic date, it also features private horigotatsu rooms! Enjoy rare cuts like A5 and A4 rank Kuroge Wagyu and Zabuton.
Featured on Kansai TV's "Yoi Don"! A popular spot offering "Domestic Wagyu" at an amazing price.
Just 0 minutes from Ikebukuro Chuo West Exit! All-you-can-eat starting from JPY 3,800! Proudly serving fresh meat directly from a meat wholesaler!
Just 5 minutes from Nihonbashi Station! Enjoy premium Japanese black wagyu at reasonable prices! All-you-can-eat and all-you-can-drink options available at this yakiniku restaurant.
Just a 1-minute walk from Sanjo Keihan Station, enjoy charcoal-grilled wagyu beef steak! We also serve lunch.
Enjoy authentic Korean cuisine in a relaxed atmosphere.
A Unique Blend of Japanese Cuisine and Yakiniku
Authentic Hormone Yakiniku Directly from a Wholesaler in Miyako Island! The One and Only "Hormone Jin"!
Just a 5-minute walk from Namba Station! We carefully select beef without being tied to specific regions or brands, offering delicious yakiniku at a great value!
Selected for Tabelog yakiniku TOKYO "Tabelog 100" 2025