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A casual bar where you can enjoy yourself! Open from 17:30 to 3:00, closed on Mondays. Marinated beets, peaches, and mozzarella for JPY 800. Pâté de Campagne for JPY 600. Marinated mushrooms and olives for JPY 500. Wines starting from JPY 500.
A chef trained at a renowned French restaurant presents "Nouvelle Cuisine Japonaise" (New Japanese Cuisine).
Selected for Tabelog French WEST "Tabelog 100" 2025
Miyako Island Teppan French
Innovative and Addictive! Enjoy a casual omakase course at this little gem of a restaurant.
Experience an unforgettable night in an extraordinary space illuminated by flickering candlelight, perfect for birthdays, anniversaries, and business meetings.
We will be closed from August 12th to 16th. You can order a la carte for lunch. Please give us a call!
Popular course meals that highlight the flavors of carefully selected seafood from Hokuriku and premium meats.
Special Anniversary Course until August 31 *Featured in the Michelin Guide NEW Selection Preview
A hidden gem restaurant and cafe in Kobe City, Kita Ward. Dinner is by reservation only. Feel free to make a reservation!
【2nd Anniversary★】A cozy spot to take a breather, a bistro that blends into the streets of Kamakura