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★Select Black Wagyu Beef and Seafood Teppanyaki★ Courses starting from JPY 7,800! ☆ Enjoy seasonal dishes that highlight fresh ingredients from Japan's culinary traditions.
Authentic Teppanyaki Steak featuring Sendai Beef, Kobe Beef, and Matsusaka Beef, with private rooms, wine, domestic whiskey, and Japanese sake.
Teppan and Charcoal: Innovative Fusion at Yoyogi Soil A unique collaboration of charcoal and premium black wagyu, featuring far-infrared cooking.
A cozy spot for adults tucked away in a tea house district—experience the depth of traditional vegetables and seasonal flavors through the humble dishes crafted by a young artisan.
Awarded one star in the Teppanyaki category of the Michelin Guide Hyogo 2016 again this year.
Selected for Tabelog Okonomiyaki "Tabelog 100" 2025
Osaka-style Okonomiyaki and a variety of teppanyaki dishes featuring local vegetables from southern Osaka! Enjoy freshly made teppanyaki using carefully selected ingredients of the day. Instant! All-you-can-drink course with 7 dishes starting from JPY 3,800!
Enjoy as many drinks as you like! Premium Malt's for JPY 180, Highball for JPY 150! All-you-can-eat fried chicken starting from JPY 2,800!
【Just a 1-minute walk from Tokyo Station Marunouchi South Exit, located on the B1F of Tokyo Station Hotel】 Enjoy authentic Japanese cuisine and teppanyaki made with seasonal ingredients in a space where tradition meets modernity.
All-you-can-eat and drink course is super popular! Featuring a variety of recommended dishes that pair perfectly with drinks!
Selected for Tabelog Steak・Teppanyaki EAST "Tabelog 100" 2025
Innovative Teppanyaki Featuring Select Seasonal Ingredients with an International Twist