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Soft Beef Tongue Wrapped in Green Onions is delicious and super popular!
Grand Opening of "Ryuen" - A Restaurant Featuring Kobe Beef and Ice-Aged® Aged Meat in Nishinakasu
◆Individual Dining◆ Directly Connected to Gotanda Station◆ Aged Beef Tongue and Black Wagyu, Welcoming You with Fruit Sours, Japanese Sake, and Wine
A Neo Gyoza Bar for Everyone: Satisfying Gyoza and Plenty of Snacks to Enjoy with Drinks
Cheers at Toritan with July specials featuring Yakitori and Beef Tongue! Beer for JPY 180 / Highballs and Sours for JPY 99.
Just a 3-minute walk from Hankyu Mukonoso Station, we will be reopening as "Niku Ryori Wakichi" in April 2026, transitioning from our previous concept "Gyutan Kappo Wakichi."
Thanks to you, Yakiniku PANCHAN is celebrating its 9th anniversary this June!
Just a 3-minute walk from Sendai Station, enjoy creative dishes and carefully selected sake in a refined yet casual setting.
Enjoy high-quality meat in a stylish setting! All-you-can-eat and drink plans are also available!
Opening on December 3rd! Freshly Cut Beef Tongue and Select Yakiniku Restaurant
Using the finest Australian premium beef, we only select the tender parts without using the tip of the tongue. After seasoning, the meat is aged for enhanced flavor. You can also order it for delivery!
Located a 5-minute walk from Sendai Station towards Gokyo, Tan-ya Zenjiro Bekkann offers the familiar beef tongue set meal, as well as the "Gyutan Gozen," which includes sashimi and other Sendai specialties.