Best Gyutan (Beef tongue) in Japan(page 23)

A must-visit beef tongue specialty restaurant representing Sendai! The "Thick Cut Beef Tongue Set Meal" is a must-try! Enjoy authentic charcoal-grilled beef tongue with a satisfying thickness, unique to the region.

Just 8 minutes by car from Mitsui Outlet Park and 15 minutes from Sendai Uminomori Aquarium. Conveniently located along the national highway with a spacious parking lot. It's a 12-minute walk from Tagajo Station to the beef tongue specialty shop "Tanya Zenjiro."

The re-opening of Gyutan-dokoro Ishii Main Store is scheduled for late August 2017. In the meantime, please visit our second location, Gyutan-dokoro Ishii Chofu Ginza Store! *The images of the interior are for illustration purposes only!

Located a 5-minute walk from Sendai Station towards Gokyo, Tan-ya Zenjiro Bekkann offers the familiar beef tongue set meal, as well as the "Gyutan Gozen," which includes sashimi and other Sendai specialties.

Just a short walk from Hisaya Odori Station! Enjoy beef tongue dishes and Tohoku sake at this cozy eatery. Perfect for adult gatherings with available course options.

Sendai's famous "Gyutan" (beef tongue). Enjoy its unique thick cut, tender texture, and rich flavor.

Using the finest Australian premium beef, we only select the tender parts without using the tip of the tongue. After seasoning, the meat is aged for enhanced flavor. You can also order it for delivery!

Enjoy a variety of Miyagi ingredients and local sake, featuring grilled beef tongue with miso, salt-grilled beef tongue, and seared beef tongue.

Experience the traditional flavors of Sendai, crafted with care and dedication. Enjoy our aged Sendai beef tongue, grilled to perfection over charcoal, at Sendai Station.

Open from 15:00 to 23:00! Just 30 seconds from Yokohama Station! Perfect for a casual drink! Great for welcome and farewell parties, as well as group gatherings!

Just a 3-minute walk from Tamaplaza Station! Enjoy thick-cut beef tongue dishes and seasonal ingredients. A great selection of sake and shochu awaits!

A restaurant in Nasu-Shiobara (Kuroiso) serving thick-cut toro beef tongue and wagyu motsunabe.

Experience the traditional flavors of Sendai, crafted with care and dedication. Enjoy our aged Sendai beef tongue, grilled to perfection over charcoal, right in front of Sendai Station.

Using the finest Australian premium beef, we only select the tender parts without using the tip of the tongue. After seasoning, the meat is aged for enhanced flavor. You can also order it for delivery!