Best Other in Japan(page 55)

(2-minute walk from Makishi Station) (5-minute walk from Yatai Village) ☆ A place for Okinawan folk music live performances and Agu Pork Shabu-Shabu ☆

Kagoshima's Local Cuisine and a Wide Variety of Satsuma Shochu! Inside the restaurant, you'll find an impressive selection of over 200 types of Satsuma shochu! We also offer premium shochu that you won't easily find outside of Kagoshima.

Just a 5-minute walk from Kencho-mae Station, enjoy shabu-shabu featuring purebred Agu pork and A5-ranked Wagyu beef in a modern Japanese setting.

Enjoy the cozy atmosphere around the hearth while savoring the flavors of charcoal-grilled dishes.

Just 2 minutes from Shin-Fukushima Station! Welcoming solo diners to relax in a traditional house setting, enjoying kamadaki rice, sake snacks, and local sake.

Enjoy a course with 50 types of local sake and robatayaki, starting from JPY 4000, including a 3-hour all-you-can-drink option! Just a 3-minute walk from Nishitetsu Fukuoka (Tenjin) Station.

Just a 1-minute walk from Akasaka Station! Enjoy Sendai Beef Tongue and Black Wagyu. Perfect for company banquets, drinking parties, and business meetings with private rooms available.

Directly connected to Sakaisuji-Honmachi Station ■ Enjoy beef tongue, kamameshi, and Japanese sake ◎ Great deals available ◎ A wide variety of options for parties and all-you-can-drink!

[For Your Hakata Trip or Business Trip] Just 9 minutes from Fukuoka Airport, directly connected to Nakasu-Kawabata Station | Rich Hakata Mizutaki with Hakata Jidori Chicken

Enjoy our special course available at 5 PM or 8 PM for JPY 6,600! Savor our signature Saba Shabu and local sake from Shimane.

[6-minute walk from Mitaka Station] Enjoy a fresh fish sashimi and robatayaki course with all-you-can-drink starting from JPY 5,980! Private rooms available for 4 people and private reservations are welcome.

Enjoy exquisite Japanese cuisine crafted from the blessings of Okinawa and seasonal ingredients from across the country, all within a refined and tranquil space, just a 3-minute walk from Kencho-mae Station.

Awarded the Michelin Bib Gourmand for two consecutive years. A restaurant that is dedicated to using fresh oysters from Akkeshi. Enjoy the blessings of nature in their purest form! We highly recommend the Emon series of oysters, including Maru Emon and Kaki Emon, delivered daily from Akkeshi.