Best Other in Japan(page 47)

Enjoy Kumamoto specialties, fresh seafood, local sake, and regional wines all in one place. Perfect for casual dining or celebrations with private rooms and banquet facilities available.

Celebrating 7 years since our opening in March 2026!

[Private Room Izakaya] Enjoy Beef Tongue Dishes and Clay Pot Rice in a Traditional Japanese Private Room Izakaya

Established in 1899! A delightful local restaurant with a rich variety of horse meat dishes.

Just 2 minutes from Kinshicho Station! Same-day reservations available! Enjoy all-you-can-drink options with private rooms for 2 to 40 guests.

Enjoy live island music starting around 19:30 every day! Don't miss the fish filleting show every Friday starting around 18:30!

[1-minute walk from Omori Station] Enjoy robata-style dishes featuring seasonal fresh fish and vegetables, along with special sake for solo diners and couples to toast!

If you're looking for a unique twist on sukiyaki, try our original "Suki Nabe" made with a flavorful dashi base. And don't miss our special "Wari Tsuyu" dipping sauce!

Just a 2-minute walk from Ogikubo Station North Exit, this private izakaya boasts fresh fish directly from Odawara and grilled beef tongue. Perfect for banquets of up to 100 guests!

【2-Minute Walk from Yurakucho and Ginza Station】 Delicious "Hatahata," a legendary fish, and "Damako Nabe," said to be the original Kiritanpo hot pot! Enjoy Akita's local cuisine at this izakaya. Party plans available with all-you-can-drink options.

Just a 5-minute walk from Umeda Station! Enjoy our carefully crafted charcoal-grilled dishes and relax with fruity sours and Japanese sake.

Directly connected to Otemachi Station! Enjoy the famous Wara-yaki Katsuo and local dishes and sake from the four prefectures of Shikoku at the popular Shikoku 88-ya Marunouchi Main Store.

Perfect for company banquets or gatherings with friends! Enjoy the signature Miyazaki Jitokko charcoal-grilled chicken and select Kyushu dishes paired with special shochu.

Since its establishment in April 2008, this beloved restaurant specializes in pork dishes made with Okinawan ingredients, all served in a relaxed atmosphere. Private rooms available.

Carefully selected meats like Okinawa Prefecture Wagyu, Kuroge Wagyu, and Agu Pork ~ A Casual Yakiniku Restaurant ~