Best Crab in Japan(page 3)

[Revamped with Crab as the Star] Enjoy seafood and mountain delicacies in Ginza Corridor Street | Great value for a la carte all-you-can-drink | Private rooms available

A hidden gem of Hikosan, where you can leisurely enjoy drinks with a touch of modern Japanese essence.

Just 3 minutes from Ginza Station, enjoy a memorable dining experience with dishes crafted by a self-taught chef and chilled storage Japanese sake.

Ponto-cho with Private Rooms | Popular "All-You-Can-Eat" Crab Experience. Enjoy a moment of bliss with high-quality crab, Kyoto cuisine, and local sake.

Enjoy a spring feast with Sakura Sea Bream and seasonal vegetable shabu-shabu, featuring the last of the natural fugu, Kyoto bamboo shoots, wild vegetables, and a variety of shellfish.

Crab-focused for over 50 years. Enjoy a variety of crab dishes unique to our specialty restaurant.

The keywords for deliciousness are "freshly caught" and "directly delivered from the fishing grounds"!

Enjoy lively crab dishes in a completely private room!

Private banquet room for up to 50 guests Offering rare and high-quality Baldai species live snow crab from the Okhotsk Sea, one of the finest restaurants in Kansai. *Seasonal operation (from October to around April)* Reservations are required at least 3 days in advance. (For details, please refer to the official website)

Grains of Abundance. Bounty from the Sea. Bounty from the Mountains. We at Kunimi wish to express our gratitude for Japan's rich blessings and share a new Edo food culture with you.

Private rooms available! Enjoy a blissful course featuring crab sashimi, crab hot pot, grilled crab, and crab tempura for JPY 9,800!

Experience unique Japanese cuisine that captures the exquisite flavors of eel and the changing seasons, all on a single plate.

Enjoy crab dishes with a live feel in a completely private space.