Best Seafood in Japan(page 21)

Enjoy a popular charcoal-grilled fish lunch in Ginza during the day. In the evening, savor a seasonal omakase course along with Japanese sake and wine at this Japanese restaurant.

[5-minute walk from Ueno Station] Enjoy seasonal dishes at a Kappo restaurant.

A hidden counter sushi spot with only 7 seats. Enjoy freshly made sushi in a tranquil setting.

[Limited to 8 Seats] Uni Specialty Restaurant ◆ Enjoy luxurious seafood and ingredients with uni as the main focus while experiencing the changing seasons.

Enjoy authentic Edomae sushi in a stylish modern Japanese setting. A wide variety of local sake from Toyama is available!

Media Spotlight! Omakase Course JPY 6,980 with 17 Dishes Enjoy sea urchin, caviar, bluefin tuna, and sweet shrimp!

Setouchi Maezushi - Opening on October 23rd, just a 1-minute walk from Yotsuya Sanchome Station. Experience the unique world created by the Seto Inland Sea and Hiroshima!

Directly operated by Suzu Tomi, a tuna wholesaler from Toyosu Market. Enjoy authentic Edomae sushi featuring seasonal ingredients in a luxurious hidden gem.

Open year-round, with hours until 5 AM on weekdays to Saturday (midnight on Sundays and holidays).

Available seats on November 9 (Thursday), 13 (Monday), and 14 (Tuesday) Enjoy Edomae sushi with fresh tuna and two types of red and white rice at Yamako.

Craftsmanship on Display – Enjoy Exquisite Fresh Fish Dishes in a Casual Setting

"Available Seats Today 11/10!" "Private Rooms Available - Cheers with Fresh Seafood and Instagrammable Lemon Sour!"

Step back in time with the charming streets of Edo! Conveniently located right at Exit 10 of Ginza 1-chome Station! Perfect even on rainy days!