Best Grilled tripe in Japan(page 13)

[Now Accepting Reservations for Various Banquets] A cozy izakaya boasting handmade charcoal-grilled yakitori and yakiton. Groups are welcome! (Smoking allowed inside)

Motsuyaki Nonki! Featuring our signature white sauce, a secret recipe passed down for over 70 years!

Gyoza for JPY 50, Crispy Skin Skewers for JPY 99. A bar where you can enjoy delicious and affordable food, especially the honest salt tsukune!

A place you can visit every day! Affordable Yakitori and Yaki-ton are just JPY 120 each! A retro Showa-style tavern with great cost performance.

Motsuyaki Nonki! Featuring our signature white sauce, a secret recipe passed down for over 70 years!

[1-minute walk from Kanda Station] Great value! All-you-can-drink course starting from JPY 3000 for 2 hours! Fully private rooms available for large groups!

Perfect for daytime drinking! ★ Open daily from 12 PM with a lively atmosphere ★ Skewers grilled over binchotan charcoal featuring fresh offal delivered directly from Shibaura Market are a must-try!

Opening on October 30th! Just a 3-minute walk from Machida Station. Enjoy our large grilled yakitori cooked over binchotan charcoal and our signature "Chicken Stew."

Introducing honest bar hopping☆ Enjoy charcoal-grilled yakiton made with freshly butchered meat by skilled artisans starting at JPY 150. We are committed to homemade and handcrafted dishes.

A place you can visit every day! Enjoy Yakiton and Yakitori for just JPY 120 each! A retro Showa-style tavern with great cost performance.

Just 2 minutes from Shinbashi ◆ Enjoy "revolutionary" grilled offal sourced directly from Chiba, guaranteed to satisfy! ◆ Private reservation for 20 to 32 guests, smoking allowed.

A popular spot from Imaike has opened at Kanayama Station East Exit! Enjoy daytime drinks from 2 PM, and solo diners are more than welcome!

Just a 5-minute walk from Nihon Odori Station! Enjoy beloved grilled offal for over 70 years! A casual tavern perfect for a variety of occasions.