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We have seats available on March 4th (Wednesday)! Looking forward to your contact!
Selected for Tabelog yakitori EAST "Tabelog 100" 2025
Just a 5-minute walk from Nakameguro Station, enjoy a delicious yakitori omakase course. Perfect for solo diners or business meetings!
Using premium "Kuro Satsuma Chicken," we pursue maximum flavor. Enjoy a unique yakitori course like no other!
[Now Accepting Reservations for Welcome and Farewell Parties] Just a short walk from Shinbashi Station, enjoy a fully private party! Many courses available with all-you-can-drink options featuring "Yakitori" and "Tsukiji Seafood."
[Izakaya Motenashi-ya Ueno] Enjoy private rooms and delicious donabe rice with domestic beef! *Smoking allowed*
Hakata's Traditional Mizutaki Specialty Restaurant Enjoy authentic Mizutaki at Hakata Station's Hakata Exit. Private rooms for a relaxing dining experience, perfect for business meetings, gatherings, and parties.
【1-minute walk from Ginza Ichome Station】Over 30 types of Japanese sake available! Enjoy delicious grilled chicken skewers slowly cooked over binchotan charcoal. Don't miss the melt-in-your-mouth "Otoro Basashi" delivered directly from Kumamoto! The Kufuraku Umami Course includes all-you-can-drink for JPY 4,000!
Just a 2-minute walk from Ebisu Station! The popular reservation-only restaurant "Tebasaki Mutsumi Sakae Honten" from Nagoya has opened its sister branch in Ebisu.
Just a 1-minute walk from Nankai Namba Station! Enjoy a variety of yakitori made with our own brand, Rokkaku Daimakyo, and Nagoya Cochin chicken.
Enjoy authentic charcoal-grilled yakitori and carefully selected wines in Ginza.
A calm atmosphere with depth, free from extravagance. Enjoy carefully grilled seasonal delights from nature.
Enjoy chicken dishes and Kyoto vegetables in a traditional Kyoto townhouse. Savor them to your heart's content along with carefully selected whiskey. Perfect for gatherings and sightseeing!
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[Same-day reservations welcome] Direct access from Karasuma Oike Station / Binchotan Charcoal Grilled × Chicken Kappo, starting with Chicken Sukiyaki!