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The Art of KOBE Beef Dining: Bringing the Culinary Experience to the World.
Just a 1-minute walk from Shinjuku Sanchome Station! Enjoy 20 different cuts at this specialty lamb yakiniku restaurant! All seats equipped with smokeless roasters.
Selected for Tabelog Italian TOKYO "Tabelog 100" 2025
Welcoming you with exquisite Italian cuisine and a refined atmosphere.
Selected for Tabelog yakitori WEST "Tabelog 100" 2025
Edo-mae Yakitori
The second branch of popular KABUKI Sushi in Shinjuku. Enjoy exquisite dishes that blend tradition and innovation crafted by talented new chefs.
Selected for Tabelog yakiniku TOKYO "Tabelog 100" 2025
Premium Wagyu & Fresh Offal | Yakiniku Experience at Shibuya Arai-ya
Carefully Selected Craft Sake from Across Japan You're sure to find your favorite! We look forward to welcoming you.
Enjoy watching and tasting delicious Okonomiyaki and a variety of dishes made with Miyako beef and island ingredients at our teppan counter!
The Tabelog Award 2026 Silver winner
Selected for Tabelog French EAST "Tabelog 100" 2025
Experience the rich food culture of Okinawa! Enjoy the rare Agu pork steamed to perfection in a bamboo steamer. A warm and spacious environment, perfect for families!
A specialty restaurant serving Tuscan cuisine made by a chef from Florence, featuring only wines from Tuscany.
Don't miss our meticulously crafted Chinese noodles! Enjoy a stylish atmosphere like a bar, with private rooms available!