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Closed on August 19 and 20 ★ 1 minute from Shimizu Gojo ★ Private room for 16 people for welcome and farewell parties ★ Popular roast beef and steamed dishes.
A Yakiniku Restaurant to Enjoy Popular Negitan and Premium Wagyu Beef 【10% Off Early Bird Special】
Featured on TBS TV's "Chubo Desu yo!", this is a specialty Hiroshima-style Okonomiyaki restaurant in Nishi-Shinjuku. The passionate owner from Hiroshima cooks with dedication! Reservations are accepted for groups of three or more.
Osaka's Traditional Western-Style Grilled Dish, Ebisuyaki! This is our original take on the classic Western-style grilled dish (Okonomiyaki), topped with chicken bonjiri (tail). Enjoy the crispy and gooey texture!
Just a 3-minute walk from Sanjo Station! Enjoy a variety of all-you-can-drink courses in a cozy wooden space, featuring delicious meat temari sushi and fresh seafood. Private rooms available!
Grand Opening on August 1, 2025: A Culinary Stage Where Tradition Meets Innovation in Japan
Just a 1-minute walk from Sapporo Station! Enjoy a seafood izakaya with private rooms. Smoking seats available, no seating charge or appetizer fee. All-you-can-eat and all-you-can-drink options!
The umami comes from the lean meat. Experience the finest aged Yakiniku with 30-day aged Wagyu.
Selected for Tabelog tachinomi "Tabelog 100" 2025
A standing bar renovated from a traditional Kyoto machiya. Discover seasonal dishes paired with a great selection of Japanese sake.
Just a 3-minute walk from Shinsen Station, enjoy our daily special "Kombu-jime Sashimi Platter" and "Shizuoka Oden" paired with carefully selected sake.
Just a 2-minute walk from Gojo Station! We prepare carefully selected ingredients using gentle direct fire and the aroma of wood smoke.
Modern Greek Restaurant from Sydney, Australia
Just a minute from Shibuya Station! Enjoy premium wagyu steak and impressive T-bone steak cooked live on a hot plate!
Enjoy a popular charcoal-grilled fish lunch in Ginza during the day. In the evening, savor a seasonal omakase course along with Japanese sake and wine at this Japanese restaurant.
Just a 1-minute walk from Kanda North Exit! Enjoy delicious Japanese yakitori and yakiton grilled over binchotan charcoal! Our specialty is Wagyu Motsunabe (beef offal hot pot). Private reservations available!
Just a 1-minute walk from Nakameguro Station! Enjoy seasonal fresh fish and robatayaki! Open from 6 PM to 5 AM!