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Selected for Tabelog yakitori EAST "Tabelog 100" 2025
[Saturday Business Days Announcement] Reservations open on 2/28, 3/14, and 3/28.
Just a 6-minute walk from Roppongi Station and 3 minutes from Nogizaka Station, enjoy expertly crafted nigiri sushi and delicious appetizers.
Reservations for the cherry blossom viewing season are filling up! We are still looking forward to your bookings.
A sushi restaurant just 3 minutes from Kanda Station, featuring private counter seating. Popular for family visits and important business meals.
For a warm welcome in the Hakata area. Enjoy Kyushu specialties like A5 Miyazaki Beef and Oita Prefecture's Ranou at this sukiyaki specialty restaurant.
Carefully Selected Craft Sake from Across Japan You're sure to find your favorite! We look forward to welcoming you.
【Featured on TV and Social Media】Enjoy all-you-can-eat astonishingly thick 20mm sliced beef tongue!!【Ikebukuro Yakiniku】
[5-minute walk from Namba Station] Sushi with red vinegar starting at JPY 100 per piece. Enjoy tempura, creative dishes, and all-you-can-eat sushi!
Selected for Tabelog yakiniku TOKYO "Tabelog 100" 2025
【Five Consecutive Years of Awards!】Experience Exquisite Wagyu and Indulgent Moments in Nishiazabu
Selected for Tabelog yakitori EAST "Tabelog 100" 2025
【Ueno Hirokoji Torikatsu Renewed on March 6th!!】 We have prepared upgraded new courses for you. *Seating until 8:30 PM is available for courses only (additional orders are possible).*
A few seats available today! Please call the restaurant. Just an 8-minute walk from Shibuya Station! Enjoy premium wagyu at this street-style yakiniku!
Just a 3-minute walk from Honmachi Station ◆ Enjoy authentic sushi at reasonable prices. Not as formal as a sushi restaurant, yet more genuine than an izakaya. ★ Banquets welcome!
Selected for Tabelog Pizza "Tabelog 100" 2025
The first branch of a traditional pizzeria from Naples, Italy, captivating people around the world for about 150 years.
A specialty tonkatsu restaurant featuring premium pork, nestled in a traditional Kyoto machiya at the end of a narrow alley in Gion, Miyagawa-cho.
The Tabelog Award 2026 Bronze winner
Selected for Tabelog Japanese cuisine WEST "Tabelog 100" 2025