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The Tabelog Award 2026 Bronze winner
Selected for Tabelog Japanese cuisine WEST "Tabelog 100" 2025
Icelandic Lamb from the top-tier Suffolk breed, equivalent to A5 rank beef, served in juicy, thick cuts! Don't miss out on our secret menu!
Enjoy high-quality sushi and seasonal seafood in a casual setting! A sushi tavern where you can savor creative sushi and a variety of dishes!
Selected for Tabelog Hot Pot "Tabelog 100" 2024
Selected for Tabelog Steak・Teppanyaki EAST "Tabelog 100" 2025
A hidden gem restaurant by the pioneer of aged meat, awarded one Michelin star for seven consecutive years.
19-course Omakase for JPY 6,980! Enjoy sea urchin, fatty tuna, caviar, and more at the famous "Sushi Sen" in Shibuya, now in Ginza.
【5-minute walk from Kawaramachi Station, 6-minute walk from Karasuma Station! Convenient access】We are ready to welcome you with a variety of seasonal obanzai dishes made from fresh vegetables sourced directly from Kameoka and Uzumasa, along with a wide selection of drinks.
【Perfect for Entertaining Important Guests♪】Enjoy sushi that blends Edo and Kansai techniques in the vibrant Gion! Walk-ins are always welcome♪ We also offer course meals featuring fugu, suppon, and buri shabu! Saba sushi available for local delivery♪ 3000 JPY for two servings per roll★ Shipping not included.
Two distinct atmospheres await you. Enjoy sushi made with carefully selected ingredients at Sushi Yoshikawa Katsu Ginza.
Premium A5-class "Omi Beef" grilled over Tosa Binchotan charcoal. Don't miss the Yukgaejang simmered for 27 hours! Semi-private rooms are perfect for business meetings.
Enjoy authentic Sukiyaki, a Japanese delicacy, at an unbeatable value! Experience real Wagyu Sukiyaki!
Selected for Tabelog Steak・Teppanyaki EAST "Tabelog 100" 2025
"One Dish, One Unique Character" - Innovatively crafted with carefully selected seasonal ingredients.
A long-loved teppanyaki restaurant in Osaka, just 1 minute from Roppongi Station, serving customers for 65 years.