Best Restaurants in Japan(page 7)

Indulge in our melt-in-your-mouth grilled meat. Enjoy A5-ranked Kuroge Wagyu beef! Established in 1975, this yakiniku restaurant is a must-visit.

[Just a short walk from Ginza Station] Omakase Course for JPY 9,800 / 10 counter seats and a fully private room for 6 people available.

Just a 5-minute walk from Shimbashi and Ginza stations! Enjoy authentic charcoal-grilled yakitori and premium ingredients at great value!

Directly operated by a sea urchin processing company! Limited supply of Ezo Bafun Uni from Rishiri and Rebun Islands available on July 10th, 11th, and 12th!

Enjoy Yakiniku in Nishi-Shinjuku!! Experience the highest grade of Wagyu beef! You'll find a satisfying taste on your way home!

We have a few table seats available on Saturday, July 11th! For group reservations, please contact us by phone!

Enjoy premium Kuroge Wagyu like Satsuma Nishiki Beef, along with Snow Crab and King Crab, in Shabu-Shabu or Sukiyaki!

Experience the legendary Michelin-starred restaurant from Ehime, now evolved into a steak and teppanyaki haven featuring exquisite Kobe beef.

Indulge in carefully selected live crabs sourced directly from the region, enjoyed in complete privacy with fully private rooms. 【Crab Kaiseki starts from JPY 9,000】

Kobe Beef We are absolutely confident in our taste and price! Compare with other places!

A food lover's selection of "Ganso Tokusen Gyutan Shabu-shabu," "Tajima Ota Beef," and "Premium Chateaubriand" for shabu-shabu and sukiyaki!✨ We also offer a special course, so feel free to contact us!✨

A hidden gem for adults, enjoy Omi beef and Italian cuisine right near Gion-Shijo and Sanjo stations.

All-You-Can-Eat A5 Wagyu Beef & Premium Tongue - Just Steps from Umeda Station! Enjoy a Luxurious Yakiniku Experience in a Stylish Semi-Private Room with Neon Lights.

Just a 3-minute walk from Shinjuku East Exit! Enjoy all-you-can-eat handmade gyoza and various dim sum! Smoking area available.

Enjoy the finest Wagyu and fresh offal in a serene Japanese setting, creating unforgettable luxurious moments.

Thick-cut beef tongue is delicious! Introducing the third location in Asakusa for Gyutan no Remon.

Currently, we have availability for a private room on the 30th at 8 PM and for 4 guests on the 31st at 5:30 PM.