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[Opening on December 8] A Fusion of Hokkaido Ingredients and Toyosu – Omakase Edomae Sushi / Private rooms for 4, 6, and 8 people available.
Selected for Tabelog yakiniku TOKYO "Tabelog 100" 2025
Available private rooms on July 12. Awarded as one of the Top 100 Yakiniku Restaurants in 2025 by Tabelog, located in Ginza Chikamitsu, 6-chome.
Enjoy upscale teppanyaki in a serene, hidden gem atmosphere in Kyoto.
Enjoy skewers and a drink in an open-air space!
Selected for Tabelog Sushi WEST "Tabelog 100" 2025
Savor carefully selected ingredients in a refined space | Reservation only
Selected for Tabelog Sushi TOKYO "Tabelog 100" 2025
We want to delight many with sushi. Each of the 25 pieces, crafted with sincere passion, offers an exquisite taste that captivates our guests.
We have available seats today! A specialty restaurant for Yakiniku, Sukiyaki, and Shabu-Shabu featuring Black Wagyu Beef. Just a 5-minute walk from Ginza & Shimbashi!
~Authentic Edomae Sushi~ Located in a corner alley, just a 5-minute walk from Shinbashi Station.
Omakase 18-Course for JPY 6,999 Experience media-highlighted delicacies in Ginza, including sea urchin, bluefin tuna, caviar, and abalone.
Just a 3-minute walk from Shinjuku East Exit! Enjoy all-you-can-eat handmade gyoza and various dim sum! Smoking area available.
Indulge in carefully selected live crabs sourced directly from the region, enjoyed in complete privacy with fully private rooms. 【Crab Kaiseki starts from JPY 9,000】
[Now Accepting Reservations for Welcome and Farewell Parties] Group reservations can be made by phone!