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Straightforward sushi and exquisite dishes crafted from unique individuality and sensibility.
Selected for Tabelog Tempura "Tabelog 100" 2025
Featured in the Michelin Guide for 8 consecutive years. Introducing a limited menu exclusive to Yokota Azabu-Juban. Experience authentic Tempura!
Enjoy authentic Neapolitan wood-fired pizza in a spacious and open setting along the Takase River!
Experience a one-of-a-kind special moment at Yakiniku Inoue, the pinnacle of quality.
Selected for Tabelog Tempura "Tabelog 100" 2025
A restaurant created by a Genghis Khan enthusiast who has sampled dishes from 300 Genghis Khan restaurants!
Enjoy carefully selected Kobe beef in a hidden gem yakiniku restaurant, all while feeling the charm of Hozenji Yokocho and the essence of "Wabi-Sabi."
To celebrate our grand reopening, enjoy an impressive seafood buffet featuring 130 varieties of gourmet dishes, including snow crab!
Indulge in carefully selected live crabs sourced directly from the region, enjoyed in complete privacy with fully private rooms. 【Crab Kaiseki starts from JPY 9,000】
☆A5 Grade Kobe Beef and Seasonal Vegetables Selected by a Vegetable Sommelier☆ Teppanyaki Counter with Cooking Right in Front of You☆ Surprise Services Available for Birthdays and Anniversaries☆
[5-minute walk from Ginza Station] Enjoy authentic Edomae sushi crafted by skilled chefs in a relaxed atmosphere. Great all-you-can-drink plans available!
[Just a short walk from Kyoto Station] Enjoy Kobe Beef with all your senses in a traditional setting, featuring the skills of our dedicated chef.
Grand Opening on August 1, 2025: A Culinary Stage Where Tradition Meets Innovation in Japan
[Same-day reservations by phone! Just 2 minutes from Higashi-Ginza Station] Juicy and tender tonkatsu, packed with meat juices. Private rooms available.