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5-Minute Walk from Shinbashi Station ◆ Enjoy Quality Meat and Crab at Reasonable Prices! Perfect for Parties with Private Rooms and Tatami Seating Available. Now Accepting Year-End Party Reservations!
☆3-minute walk from Shinjuku Station South Exit☆ Established for 30 years, Wagyu Yakiniku Kei☆ Certified store for Shinshu Premium Apple Wagyu from Nagano Prefecture☆ Enjoy a variety of black-haired Wagyu grilled with Kirin Beer Meister♪ Accommodates up to 50 guests for parties♪ For year-end and new year gatherings, be sure to visit us!☆
Selected for Tabelog yakiniku WEST "Tabelog 100" 2025
【Kobe Beef Promotion Council Certified Store】 Enjoy carefully selected A5 rank Kobe beef from Hyogo Prefecture, sourced directly from our butcher shop.
[Limited Seats Available!] We accept reservations for groups by phone!
Relocated and newly renovated, just a 2-minute walk to the left from Niigata Station! Our spacious tatami room can accommodate up to 80 guests, perfect for parties of up to 40! ★ We are currently seeking reviews on Tabelog!
Just a 2-minute walk from JR Harajuku Station and Meiji Jingu Mae Station! Perfect for parties, business meetings, anniversaries, and group reservations!
Specialty of Showa-ken: The Ultimate "Horumon Nabe" is Finally Here!
A gourmet space where the rich flavor of Yamagata beef meets masterful craftsmanship. Enjoy a luxurious moment on a special night.
Opening on November 27th on Godzilla Street! Enjoy our melt-in-your-mouth grilled meat. A5 grade black wagyu beef at just 60% of the price of high-end restaurants.
Just 3 minutes from Shinsaibashi! Enjoy premium Kobe beef with live cooking. Perfect for celebrating special birthdays and anniversaries with an elegant teppanyaki dinner.
Yakiniku and Beer - Ichiba Koji
Open until late in February! (Last order at 1 AM)
【5-minute walk from Ginza Station C2 Exit】The place to enjoy Yakiniku! A casual atmosphere that's easy to enter☆ Courses start from JPY 5000 with all-you-can-drink options☆ 43 seats available◎
Enjoy a casual New Year's party, graduation celebration, or welcome/farewell gathering at our directly operated Wagyu Yakiniku restaurant in Tenmonkan. Lunch reservations available from Monday to Friday.