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Awarded in the 2026 Tabelog Hot Restaurant West Division! Ranked No. 1 in Yakiniku on Hitosara in Sannomiya.
Selected for Tabelog Italian WEST "Tabelog 100" 2025
【Just a few minutes walk from Matsuyamachi Station!】Urban Winery Restaurant
Experience blissful Wagyu moments in a traditional Kyoto townhouse.
A Hidden Gem Yakiniku Restaurant in Azabu-Juban, Committed to Freshness
High cost-performance and rare cuts available at this Kobe beef specialty restaurant! Great value with an all-you-can-drink course for JPY 8,200!
Enjoy dining and drinks at a rooftop bar with a view of the Skytree and the night skyline.
A Meat Tavern to Enjoy Wagyu and Game Meat Sushi × Steak × Wine!
Selected for Tabelog Steak・Teppanyaki WEST "Tabelog 100" 2025
"Kobe Beef Distribution Promotion Council / Sanda Beef Distribution Promotion Council Designated Store" Perfectly grilled Wagyu Steak!
[1-minute walk from Ginza] Celebrating 100 years of excellence with direct delivery from our own farm | Enjoy Yonezawa Beef Sukiyaki, one of Japan's top three wagyu.
"The Animal Encyclopedia of Edibles" has begun! Featuring the elusive "Anaguma," along with Brown Bears, Moon Bears, and Kyon!
Enjoy casual teppanyaki while sipping on craft beer!
【2-minute walk from Iidabashi Station East Exit】Our pasta features a chewy texture and rich wheat flavor, made with carefully selected fresh noodles. We use 100% coarsely ground durum wheat semolina from Canada and the USA.