Best Steak, Teppanyaki in Japan

A steak restaurant where you can enjoy dry-aged Wagyu beef (Note: Burgers available for lunch, served from 5 PM to 7 PM)

[Limited Seats Available on August 10 (Mon)!] Online Reservations Open 24/7

Namba Dotonbori: Enjoy Premium Teppan-yaki with Kobe Beef, Matsusaka Beef, and Black Wagyu for All Your Senses

[2-minute walk from Gion-Shijo Station and Keihan Sanjo Station] A hidden gem in the historic Gion area where you can enjoy Omi beef and Italian cuisine.

Enjoy a stunning view of the Kamo River in Higashiyama, Kyoto, with French-style teppanyaki featuring Kobe beef, crafted by a five-star hotel chef.

Experience the ultimate dining journey with traditional flavors and service, crafted from carefully selected ingredients.

We have available table seats on Monday, August 10th! For group reservations, please contact us by phone!

Experience exquisite yakiniku in a private room nestled in Ginza, showcasing the craftsmanship of skilled chefs. Enjoy our unagi clay pot rice, Okinawa's Daigomi mango, and refreshing summer cocktails.

[Limited Availability on August 10 (Mon)] Our Anniversary Plan is receiving great acclaim!

[Limited Seats Available on August 10 (Mon)!] Web reservations open 24/7. Please contact us.

Enjoy upscale teppanyaki in a serene, hidden gem atmosphere in Kyoto.

A Kobe Beef Teppanyaki Kappo by a Michelin-starred chef. Private rooms available, perfect for anniversaries and business meetings.

About the time slots that are fully booked through online reservations

A 200-year-old traditional sake brewery restaurant located in an old town. Enjoy our delicious Hida beef along with our proudly selected sake!

[3-minute walk from Roppongi Station] Roppongi's Premium Teppanyaki for Adults *No charge for private rooms, service fees, or message plates

Enjoy A5 grade black-haired Wagyu and 35-day aged meat with seven types of salt, grilled over charcoal. Experience a special time in a beautifully crafted Japanese space.