Best Shabu shabu (Japanese hotpot) in Japan(page 23)

Just a 3-minute walk from Higashi-Umeda Station and 6 minutes from Umeda Station! Enjoy Okinawan cuisine, Agū pork steamed in a bamboo basket, and carefully selected drinks at our restaurant. Perfect for parties of up to 40 guests, with a private room for 10 available. Exclusive use for 30-40 guests is also possible! Now accepting reservations for your gatherings!

[Private Rooms Available] Enjoy a Relaxing Atmosphere with All-You-Can-Eat Shabu-Shabu & 15 Chinese Dishes Starting at JPY 2,580

Enjoy Kyoto-style obanzai and exquisite miso stew in a renovated Kyoto machiya with private and semi-private rooms! A wide selection of Kyoto sake awaits!

Enjoy luxurious sukiyaki made with carefully selected black-haired Wagyu beef in a tranquil private room, just a short distance from Kitashinchi Station, away from the hustle and bustle.

A traditional kaiseki restaurant just 6 minutes from Tada Station, where you can savor seasonal flavors. Enjoy warm hospitality in a space filled with Japanese charm, complete with private rooms and shuttle bus service.

Kabukicho [Kome Shin] - Popular for Shabu-Shabu, Sukiyaki, and Kumamoto's Fresh Horse Sashimi! Enjoy the authentic flavors from a 54-year-old former butcher shop!

[SNS Trending] Red Shrimp Shabu-Shabu. Committed to [Handmade] with Arita Ware plates! Satisfaction guaranteed at 100%!

A Stylish Spot to Enjoy Pork Dishes and Seasonal Flavors from Yaba-ton

Enjoy carefully selected Yamagata beef and local sake at this long-established restaurant with 133 years of history. Experience the traditional Japanese room and a serene atmosphere.

Just a 4-minute walk from Susukino Station! Enjoy Hokkaido ingredients like lamb in a personal hot pot. Experience attentive service for a pleasant time.

Enjoy fresh seafood, horse sashimi, liver sashimi, and local specialties like spicy lotus root, all made with carefully selected ingredients in a relaxing atmosphere. Our Japanese kaiseki course features seasonal ingredients that change monthly, showcasing our pride in culinary excellence.

【Perfect for Entertaining and Banquets: Fully Private Rooms】 We also offer casual counter seating for relaxed gatherings. Enjoy authentic Japanese cuisine with seasonal dishes, including our signature "Mizutaki Nabe," promising you a special time.

Private rooms available! Enjoy top-quality A5 Ishigaki beef and the rare Kurobuta pork Agu. Experience an exquisite shabu-shabu night in Okinawa.

Kyoto-style Large Crab Specialty Restaurant

The original aged lamb shop run by the head chef and the owner! The only place in Tokyo specializing in whole lamb from Hokkaido, with 37 years and 22 years of experience in the kitchen.