Best Pork shabu shabu in Japan

A specialty restaurant for "Sukiyaki" and "Shabu-Shabu" by the popular yakiniku restaurant "Fujimoto," featured in Tabelog's Top 100.

【Name changed from Shibuya Ondoru since June 29, 2016!】 "We want as many people as possible to taste the finest Iberico pork!" With this passion, the owner personally visits producers in Spain several times a year to select only the best.

Opened in Akasaka in 1973, Akasaka Shabu Gen is a long-established shabu-shabu restaurant with a rich history and tradition. Enjoy delicious shabu-shabu at your own pace, with stylish counter seating and individual hot pots for each guest.

A Japanese restaurant that focuses on authentic washoku, where you can relax and enjoy a carefully crafted dashi broth, away from the hustle and bustle of Shinjuku.

[17th Anniversary Limited Course] Luxurious Shabu-Shabu with Black Pork, Shira-negi, and Soba Dipping Sauce.

Enjoy Aguu Pork Shabu-Shabu and Okinawan home-cooked dishes while overlooking the garden. A rare izakaya on Kouri Island!

Experience summer in Omotesando with premium black-haired Wagyu and colorful seasonal vegetables in Shabu-Shabu.

A restaurant near Kokusai Street Public Market featuring grandma's secret Okinawan home cooking and exquisite Agu pork and Ishigaki beef shabu-shabu.

Just a 5-minute walk from Ebisu Station – Enjoy seasonal vegetables and carefully selected ingredients to your heart's content this summer!

Roppongi's Specialty Shop for Black Wagyu Shabu-Shabu and Sukiyaki. Homemade sesame sauce and ponzu are exquisite. Packed with seasonal ingredients.

Just 2 minutes from Asakusa Station! Enjoy all-you-can-eat premium black wagyu and domestic beef! Includes domestic vegetables, rice, ice cream, and soft drinks!

Now Open in Ishigaki Island! A Shabu-Shabu Specialty Restaurant Featuring Pineapple Pork Aguu and Ishigaki Misaki Beef

"Miyazaki Travel Vibes" Enjoy authentic flavors at a traditional izakaya with fresh ingredients directly from Miyazaki.