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Selected for Tabelog Sushi TOKYO "Tabelog 100" 2025
Changed to phone reservations
Savor carefully selected Kobe beef, purchased whole! Enjoy exquisite Kobe beef in private rooms with your choice of sukiyaki, shabu-shabu, grilled meat, or the newly introduced steamed dish. Don't miss our daily special Kobe beef lunch!
[3 minutes from Shibuya Station] Enjoy an all-you-can-eat feast with 72 dishes featuring the largest variety of crab in Japan! Indulge in luxurious seafood like the four major types of crab, ikura, and uni!
A symbolic bar experience that captivates all five senses with food, drinks, and music, just 5 minutes from Gion-Shijo Station. Perfect for girls' night out or business dinners.
◆Opening August 2024 at Shin-Imamiya Station◆ Would you like to indulge in carefully selected fresh seafood?
Same-day reservations welcome! Perfect for farewell and welcome parties! Enjoy domestic chicken charcoal-grilled skewers with unbeatable value! All-you-can-drink starting from JPY 1,078!
A Rustic Italian Restaurant Featuring Aged Meat and Natural Wines, with Organic Vegetables from Our Family Farm Easily make online reservations through our website!
Selected for Tabelog Tonkatsu "Tabelog 100" 2026
Indulge in a luxurious shabu-shabu experience at "Kurobuta Fukuyahonten" and "Kurobuta Fukuya".
A stylish dining izakaya where you can enjoy a new sensation of creative cuisine that blends Japanese and Western flavors.
Selected for Tabelog Steak・Teppanyaki WEST "Tabelog 100" 2025
Hakone Yumoto Brewery ◆ Enjoy Neapolitan-style pizza and seasonal seafood with our homemade beer
Just 3 minutes from Shibuya Station, discover a cozy spot for "Pizza and Tapas" in the back streets of Shibuya.
[New Open on July 15] Skilled artisans, trained around the world, craft each piece with skill and passion.
A Hidden Gem for Adults Overlooking Kamogawa River ◆ Enjoy Seasonal Kansai Ingredients with Japanese Cuisine and Teppanyaki, Paired with Domestic Sake
Just 4 minutes from Shimizu Gojo Station! Enjoy exquisite Japanese cuisine crafted with seasonal ingredients and skilled techniques. A wide selection of fine wines and sake is also available.