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Enjoy a blissful moment with fresh seafood grilled by yourself and carefully selected Japanese sake.
Sister restaurant of the famous Hyakumeiten New Babe! Enjoy carefully selected pork dishes for lunch and dinner!
Fresh morning seafood, Wagyu steak, Hinai chicken, and proudly selected sake from the brewery await you! Just a 30-second walk from Akasaka Mitsuke Station!
[1-minute walk from Shibuya Station A1 Exit] A sophisticated hideaway where you can forget the hustle and bustle, and enjoy premium local chicken and fine sake.
Smoking allowed! ★ If we are fully booked and online reservations are unavailable, please consider "Hanare," just a minute's walk away! ★ Hanare has a maximum capacity of 38 seats.
At the first auction held at Tokyo's Tsukiji Market, we successfully bid on the "highest price" bluefin tuna for four consecutive years. Experience our unwavering commitment to quality tuna that rivals even the most prestigious restaurants and chain establishments!
In the Nakaku Nakacho area, meat lovers and fish enthusiasts alike will be impressed by the rare "Mature Tajima Beef" and expertly selected "Seasonal Fresh Fish."
Just a 5-minute walk from Azabu-Juban Station, enjoy the flavors of early summer with carefully prepared dashi and seasonal delicacies.
Just 3 minutes from Akihabara Station! Enjoy tasting over 150 types of drinks in your preferred amounts. Savor our carefully selected beverages to your heart's content.
Kagurazaka Soba Izakaya Enjoy seasonal Japanese dishes and light deep-fried skewers, and finish off with handmade soba.
Just a 1-minute walk from Akihabara Station! Enjoy exquisite dried fish grilled over charcoal by skilled artisans, along with fresh seafood caught that morning. Indulge in robatayaki and carefully selected sake.
Creative Japanese Cuisine to Enjoy Seasonal Flavors A hidden gem for adults in Sakuragaoka, away from the hustle and bustle of Shibuya. Proudly serving courses made with carefully selected ingredients.
Selected for Tabelog yakitori WEST "Tabelog 100" 2025
Established in 1916, Gifuya Honke is a long-standing specialty in Kushi Katsu. Our skilled chefs expertly combine seasonal ingredients to create unique Kushi Katsu, which is a signature dish of Gifuya. Enjoy our carefully crafted Kushi Katsu, one by one.