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A Cozy Italian Spot in Shinjuku Gyoen
Specially selected Wagyu, perfectly grilled right in front of each customer.
Selected for Tabelog Tempura "Tabelog 100" 2025
Just a 3-minute walk from Tenjinbashisuji Rokuchome Station, enjoy seasonal tempura that changes monthly. Experience a quality moment at "Tensei."
Enjoy A5 Omi Beef and Kyoto local sake at the registered tangible cultural property "Kyoto Niku no Hiroshige Oike no".
A beloved eel specialty restaurant in Kyogoku, cherished by a wide range of customers for over a century since the late Meiji era.
[Popular Yakiniku Restaurant in Ikebukuro] Enjoy a luxurious time with carefully grilled charcoal-broiled meat prepared right in front of you by our staff. Private rooms available.
The keywords for deliciousness are "freshly caught" and "directly delivered from the fishing grounds"!
Just 2 minutes from Shirokane-Takanawa Station, enjoy seasonal Edomae sushi in a serene hideaway.
Bib Gourmand Selection ◆ Enjoy high-end Edomae sushi in a casual setting. A wide selection of Japanese sake available. Experience a refined Japanese atmosphere.
A long-established steakhouse in Kanazawa where the master grills right in front of you.
Selected for Tabelog Tonkatsu "Tabelog 100" 2026
◎Reserve for lunch to skip the wait◎ Enjoy a variety of seafood, specialty dishes, and drinks. Popular courses available. Dinner options also include set meals.
Selected for Tabelog Unagi "Tabelog 100" 2024
Established in the first year of the Meiji era! This eel restaurant is directly operated by the Eel Craftsmen Association. Enjoy the grilled "Tomosui Unagi," a legendary eel closest to the ancient natural eel, along with the "Mikawa Isshiki" eel cultivated by master artisans. Don't miss the chance to savor the skills recognized by culinary critics!
Enjoy the view from the 28th floor of Newman Takanawa! Perfect for daytime drinks, lunch, tea time, meetings, and entertaining guests. Suitable for a wide range of occasions.