Online reservation
Close
[Umeda, Douyamacho] A must-visit for meat lovers who crave flavor and satisfaction, featuring hearty Wagyu Yakiniku!
Just a 1-minute walk from Namba Station! A Robatayaki and Yakitori restaurant focusing on seasonal ingredients.
Classic Italian Restaurant in Azabu-Juban
[Covered seating available! Enjoy worry-free even in the rain] All-you-can-eat BBQ and carefully selected beers in the heart of Shinjuku.
[Near Nagoya Station / Private Rooms Available] Delicious fish enhances the flavor of the sake, and great sake brings out the best in the fish.
Indulge in our melt-in-your-mouth grilled meat. Enjoy A5 grade black wagyu at about 60% of the price of high-end restaurants. Established in 1975, we are a renowned yakiniku restaurant.
Indulge in high-quality meat, more casually and deliciously.
[Revamped with Crab as the Star] Enjoy seafood and mountain delicacies in Ginza Corridor Street | Great value for a la carte all-you-can-drink | Private rooms available
2-Minute Walk from Shibuya Station / A5 A4 Wagyu Yakiniku All You Can Eat / Welcome Parties and Lunch Banquets Available ◎ Available Seats on 8/27
Just a 1-minute walk from Ikebukuro Station! Enjoy private rooms at this Japanese izakaya, famous for its freshly cooked clay pot rice and beef tongue dishes.
High Repeat Rate ★ Unique Herbal Curry and Herbal Lamb Shabu in Nakameguro! Enjoy a relaxing space perfect for parties with friends!
Just a 3-minute walk from Shinjuku Station East Exit! Enjoy authentic Genghis Khan with lamb and premium draft beer. All-you-can-eat options available!
Limited to 6 seats. Experience a divine moment with our tempura.
Just a short walk from JR Fukushima Station! Enjoy authentic Italian cuisine at affordable prices. ★ Now accepting reservations for parties ★ Private rooms available.
3 minutes from Higashi-Ginza Station / All-you-can-eat Kobe Beef and Matsusaka Beef / Kaiseki plans available too! Available seats on 8/27.
[Reservation Required] A Private House in Gion with 8 Seats, Enjoy Charcoal-Grilled Pure Tajima Beef and Aged Meat in a Meat Course