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Selected for Tabelog Sushi TOKYO "Tabelog 100" 2025
[Seat Availability] We have seats available at the main counter on May 26th (Tuesday).
36 years of honed skills from the chef | A refined space with white wood | Enjoy delightful conversations with the chef and savor carefully selected ingredients.
We pursue the essence of Tsukiji! Our bowls are filled with fresh ingredients and generous portions! In the evening, relax at our calm table seating and enjoy a creative fusion of Edomae sushi from Aozora Sandaime and Bafuu cuisine!
Selected for Tabelog yakiniku TOKYO "Tabelog 100" 2025
[Limited Availability on May 24 (Sun)] Our Anniversary Plan is receiving great acclaim!
Just 5 minutes from Namba Station! Enjoy A4 grade black wagyu beef at an amazing price! We buy the whole cow, so you can trust the quality of our meat!
◆5-minute walk from City Hall and Karasuma Oike Station◆ An adult hideaway dining spot where you can enjoy Yukhoe made with aged Omi beef, certified for raw consumption. All-you-can-drink course available for JPY 7,000. Private reservations for 16 to 30 guests are welcome. We have started offering high-quality Kobe beef from Kawagishi Farm!
Enjoy skewers and a drink in an open-air space!
Selected for Tabelog Steak・Teppanyaki WEST "Tabelog 100" 2025
[Just a short walk from Ginza Station] Omakase Course for JPY 9,800 / 10 counter seats and a fully private room for 6 people available.
Selected for Tabelog Sushi TOKYO "Tabelog 100" 2025
Brilliantly crafted sushi, following the tradition of Edomae. Enjoy your meal at the chef's counter or in our exclusive private room.
Indulge in the creative sushi of a stylish reverse-import brand. Experience new sensations with Aburi Sushi and Mosaic Sushi!