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An all-day dining restaurant with seasonal decor and dishes.
Kobe Beef Tourism Club Recommended Restaurant Right at the entrance of Nankinmachi. Enjoy live Kobe beef teppanyaki at all 37 seats! Savor a wide variety of Kobe beef cuts, including rare parts, sourced from whole cattle.
Just a 2-minute walk from Susukino Station, don't miss the original specialty "Tatami Negi Tan Shio"!
[Fully Private Rooms] A cozy izakaya serving beef tongue dishes and clay pot rice, hosted by a head chef with 40 years of culinary experience.
2-Minute Walk from Ueno Station / All-You-Can-Eat A5 A4 Wagyu Yakiniku / Lunch Service / Perfect for Farewell and Welcome Parties / Daytime Banquets Available - Reservations Open Today!
Selected for Tabelog Unagi "Tabelog 100" 2024
This is the main branch of "Unafuji," featured in the Michelin Guide and selected as one of Tabelog's Top 100 Restaurants!
The only yakiniku restaurant where you can savor the legendary Wagyu "Kamui." Focused on flavor over presentation. Just a 1-minute walk from Ginza Station, with all seats in private or semi-private rooms.
《Available seats today 3/7◎》【1 minute from Hibiya Station】Over 20 types of fresh fish and more than 30 varieties of lemon sour◎
Take a little break from everyday life and enjoy a relaxing moment. Experience both comfort and deliciousness.
Selected for Tabelog Steak・Teppanyaki WEST "Tabelog 100" 2025
"Kobe Beef Distribution Promotion Council / Sanda Beef Distribution Promotion Council Designated Store" Perfectly grilled Wagyu Steak!
[Limited Time February Discount Course Available!] Enjoy an all-you-can-eat Shabu-Shabu featuring a variety of meats, including premium Wagyu.
Just a 5-minute walk from Namba Station! Enjoy premium tonkatsu made with Hayashi SPF pork in our spacious sofa seating.
A specialty shop for tempura skewers, offering a selection of natural wines, Japanese sake, and craft shochu.
Selected for Tabelog yakitori WEST "Tabelog 100" 2025
Gion Hanamikoji, a vibrant area in Kyoto. Indulge in flavorful local chicken paired with carefully selected fine sake.