Online reservation
Close
Omakase Nigiri: 18 pieces for JPY 10,000 now only JPY 6,999! Media spotlight on Kyobashi featuring sea urchin, bluefin tuna, caviar, abalone, and more.
A groundbreaking experience that defies all "common sense"! Choose from 40-day aged meat from our aging cellar! Over 30 different cuts available, thanks to our whole cow purchasing! Aged meat focused on "Kuroge Wagyu"!
"Available Seats Today!" 【1 Minute from Hibiya Station】 Enjoy over 20 types of fresh fish and more than 30 varieties of Lemon Sour!
[Reservations Available On-the-Day, Private Rooms for 2 or More] Open until 11 PM. Omakase Sushi Course starting from JPY 16,500.
Kyushu Wagyu Beef, featuring Ikigyu, with a focus on female cattle. Enjoy cuts like [Misuji] and [Ichibo] at this fully private dining establishment. For yakiniku around Hakata Station, visit Sairin. We offer high-quality meats, primarily lean cuts, including our signature grilled ribeye shabu and seared Wagyu sushi!
Introducing our new specialty, "Atemaki"! Enjoy our refined "Oden" with a flavorful dashi broth, perfectly paired with our carefully selected Japanese sake.
Selected for Tabelog Sushi TOKYO "Tabelog 100" 2025
Experience the delightful umami of aged seafood while listening to the soothing sounds of the Suikinkutsu, and be mesmerized by the beauty of our knife skills.
Enjoy carefully selected Kobe beef in a hidden gem yakiniku restaurant, all while feeling the charm of Hozenji Yokocho and the essence of "Wabi-Sabi."
Selected for Tabelog Steak・Teppanyaki WEST "Tabelog 100" 2025
Just a 1-minute walk from Shinjuku Sanchome Station, the star here is tongue! Introducing the famous "Tokiwa-tei Shingo's Tongue"!
Indulge in our melt-in-your-mouth grilled meat. Enjoy A5 grade black wagyu at about 60% of the price of high-end restaurants. Established in 1975, we are a renowned yakiniku restaurant.
Enjoy Ishigaki Black Wagyu steak, sukiyaki, and shabu-shabu paired with local Okinawan sake. Private rooms available, perfect for special occasions!
Established in 1932, enjoy the signature unagi at "Unagi Yondai Kikukawa," a long-standing eel wholesaler.
Just a 3-minute walk from Iidabashi Station, this yakiniku restaurant features fully private rooms and specializes in female beef. Available seats on September 3rd!
[September 1st Grand Menu Renewal] Enjoy the world-renowned "Arita Beef" at Ebisu Yakiniku Kintan!