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A Michelin One-Star Restaurant in Kobe Ashiya Presents 【Private Rooms Available】 Omakase Course Starting from JPY 9,800
Enjoy Edo-style sushi while taking in the night view with our 6,980 yen 18-course sushi menu!
Selected for Tabelog Okonomiyaki "Tabelog 100" 2025
Premium A5-class "Omi Beef" grilled over Tosa Binchotan charcoal. Don't miss the Yukgaejang simmered for 27 hours! Semi-private rooms are perfect for business meetings.
[Private Rooms Available] Enjoy unlimited A5 Wagyu Steak refills within your time limit! All seats are at the counter for teppanyaki.
Fresh chicken delivered directly from Noto is carefully prepared and grilled slowly over high-quality binchotan charcoal. The chicken sukiyaki served in our course menu is also exceptional. We offer a wide variety of drinks, and we highly recommend the owner’s selection of whiskey, especially Jameson!
Just a 3-minute walk from Shin-Fukushima Station! Experience an extraordinary sushi adventure brought to you by the Isshiki Sancho Group! Perfect for special occasions like anniversaries!
"Edomae Meat Kappo Sasaya Asakusa" Reviving the Original Sukiyaki, Just a 3-Minute Walk from Asakusa Station
Straightforward sushi and exquisite dishes crafted from unique individuality and sensibility.
Just a 2-minute walk from Omotesando! Enjoy a touch of luxury in your daily life with casual creative sushi that pairs perfectly with drinks.
Selected for Tabelog yakitori EAST "Tabelog 100" 2025
Seats are available on the day.
Selected for Tabelog yakiniku EAST "Tabelog 100" 2025
[Omakase 19-Course Menu JPY 6,980] Enjoy sea urchin, bluefin tuna, caviar, and abalone, a media favorite in Shinjuku.
30 Seconds from Senso-ji Temple | Enjoy Japanese-Italian Cuisine in a Traditional House
Directly operated by a butcher shop × Namba × Yakiniku × Sukiyaki × Private rooms × Live counter at reasonable prices
Indulge in high-quality yakiniku featuring long-term raised Tamura beef, paired with luxurious Furano vegetables and Hokkaido seafood, a true taste of Furano!