Best Restaurants in Japan(page 6)

[Opening on December 8] A Fusion of Hokkaido Ingredients and Toyosu – Omakase Edomae Sushi / Private rooms for 4, 6, and 8 people available.

"KURO KYOTO" at THE SODOH HIGASHIYAMA KYOTO

Private rooms available for 2 to a maximum of 30 guests! We offer great banquet plans starting from JPY 4,000!

Just a 1-minute walk from Toyosu Susukino Station! Enjoy all-you-can-eat crab and Wagyu shabu-shabu with a great value course featuring premium ingredients.

The second branch of a meatless yakiniku restaurant that started at Tsukiji, "Roppongi Rinkarou"

Just a minute from Kyoto City Hall Station! Enjoy a luxurious "Wagyu Burger" bursting with flavor, supervised by Yakiniku Pan.

Enjoy a variety of charcoal-grilled dishes in a traditional Kyoto townhouse near Karasuma and Nishiki Market.

Just a 4-minute walk from Shibuya Station's Center Street! Enjoy authentic all-you-can-eat yakiniku at this meat-themed park!

Highly Acclaimed: Meat Mabu-shi Lunch service available on weekends and holidays. Don't miss the original Meat Mabu-shi!

A hidden gem restaurant by the pioneer of aged meat, awarded one Michelin star for seven consecutive years.

Just a 5-minute walk from the East Exit of Shinjuku Station. A designated store for Kagoshima Black Beef, the champion of the Wagyu Olympics for 15 consecutive years. Freshly sourced at wholesale prices!

Enjoy a delightful moment with heartfelt French cuisine and warm hospitality from our chef.

The moisture content of the chicken cannot be increased; just keep it still.

Enjoy A5 grade black-haired Wagyu and 35-day aged meat with seven types of salt, grilled over charcoal. Experience a special time in a beautifully crafted Japanese space.

Just a 3-minute walk from Kyoto City Hall Station. Enjoy a luxurious time in a refined space with rare brand beef and seasonal Kyoto vegetables.

[5-minute walk from Exit 14 of Namba Station] Yakiniku restaurant specializing in whole black wagyu beef