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Selected for Tabelog yakitori WEST "Tabelog 100" 2025
Edo-mae Yakitori
Natural Rock Oysters, Nodoguro, Grilled Young Ayu Confident in our ingredients, featuring Kanazawa's local cuisine.
Private rooms available! Enjoy high-quality Kuroge Wagyu, including our own Ishigaki beef. A yakiniku restaurant where you can savor rare cuts.
Selected for Tabelog Soba (Buckwheat noodles) EAST "Tabelog 100" 2025
Koga Soba: A Taste of Tradition
Located on the 3rd floor of Grand Green Osaka South Building, enjoy Edo-style sushi made with carefully selected fresh fish and red vinegar at "Sushi Sawamura."
Enjoy a premium all-you-can-eat yakiniku experience in a spacious and relaxed setting, complete with private semi-private rooms!
An overwhelming selection of glass wines!
[5-minute walk from Asakusa Station] Enjoy unique skewers adorned with traditional fermented foods ◇ Savor carefully selected domestic craft beers.
Every morning, we visit the fishing port to select the freshest fish. Enjoy authentic sushi made with red vinegar at a great value right in front of Sendai Station!
Just a 3-minute walk from Kyoto City Hall Station. Enjoy a luxurious time in a refined space with rare brand beef and seasonal Kyoto vegetables.
Authentic Neapolitan pizza where traditional methods meet innovative sensibilities. Perfect for business meetings on weekdays or family meals on weekends.
A Memorable Sushi Experience Blending Tradition and Innovation
Selected for Tabelog Asian/Ethnic WEST "Tabelog 100" 2026
A charming Korean restaurant with a view of the "Kamo River" in Pontocho, Kyoto. 【Private rooms available for 4 to 6 guests】