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Selected for Tabelog Sushi TOKYO "Tabelog 100" 2025
Born in Naha, Asato. A traditional pizzeria that carries on its name after 50 years.
At the first auction held at Tokyo's Tsukiji Market, we successfully bid on the "highest price" bluefin tuna for four consecutive years. Experience our unwavering commitment to quality tuna that rivals even the most prestigious restaurants and chain establishments!
Limited to 6 seats. Experience a divine moment with our tempura.
Enjoy a new style of meat cuisine at "Niku Kappo." Indulge in exquisite black wagyu beef and the warmth of Japanese hospitality for a blissful experience.
[1-minute walk from Sapporo Station Chikaho Exit 3] Private rooms and group seating available ◆ Party courses with all-you-can-drink beer starting from JPY 3,500
A Japanese izakaya just 3 minutes from Shinjuku Station! Enjoy a luxurious feast of fresh seafood, yakitori, and wagyu in private rooms with doors.
Roppongi's Specialty Shop for Black Wagyu Shabu-Shabu and Sukiyaki. Homemade sesame sauce and ponzu are exquisite. Packed with seasonal ingredients.
All-you-can-eat without compromise! Enjoy unlimited Snow Crab, King Crab, and Giant Snow Crab!
Just a 5-minute walk from Ebisu Station – Enjoy seasonal vegetables and carefully selected ingredients to your heart's content this summer!
Limited Time in July: Masters Dream All-You-Can-Drink Course Now Available!
Just a 5-minute walk from Shinsaibashi Station, enjoy our unique sushi made with flavorful rice and fresh seasonal fish!
[Private Rooms Available: Renewed on March 18] Enjoy delicious charcoal-grilled chicken and seafood at Akita's Izakaya Fukutoya (featuring Hinai Chicken)
[Near Kitashinchi Station] This month only, enjoy a complimentary bottle of sparkling wine with online reservations for 4 or more for our evening course!
Just a 1-minute walk from the station! Open until 5 AM on weekdays and until 7 AM on Fridays and Saturdays!
"Water, Chicken, and Sake from Akita." Directly delivered from the producer of Akita Hinai Chicken, showcasing everything from Akita.
A specialty restaurant focusing on Wagyu beef of the highest grade.
A nostalgic Showa-era atmosphere that reflects the charm of Hida Takayama. Enjoy delicious and reasonably priced local dishes!