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Warm Nabe Course Recommended for Cold Days♪ Featuring carefully selected grilled ingredients with premium A5 grade beef as the main attraction.
Selected for Tabelog Sushi WEST "Tabelog 100" 2025
Take the escalator up and you'll find a classic Showa-style yakiniku restaurant... "Your Favorite Yakiniku" is waiting for you.
Selected for Tabelog yakitori EAST "Tabelog 100" 2025
[Saturday Business Days Announcement] Reservations open on 2/28, 3/14, and 3/28.
Selected for Tabelog Steak・Teppanyaki EAST "Tabelog 100" 2025
Just 2 minutes from Shirokane-Takanawa Station, enjoy seasonal Edomae sushi in a serene hideaway.
Selected for Tabelog Sushi EAST "Tabelog 100" 2025
Experience accessible luxury in a 180-year-old Kyomachiya. A5 Wagyu Sukiyaki at "Sukiyaki Niku no Hiroshige Takatsuji".
Enjoy premium black wagyu at "Wagyu Yakiniku Bunhachi."
The Tabelog Award 2026 Bronze winner
Selected for Tabelog Sushi TOKYO "Tabelog 100" 2025
A chef who knows fish inside and out presents a unique omakase course of delicious sushi that breaks the mold.
Experience a new sensation of tempura and seasonal dishes crafted from fresh Hokkaido ingredients and expert techniques. Enjoy a blissful moment in a refined setting.
Selected for Tabelog Hot Pot "Tabelog 100" 2024
Eight consecutive years of Michelin one star. A refined place for adults to quietly enjoy the essence of Wagyu.