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Directly operated by a sea urchin processing facility in Hokuto City, Hokkaido! Enjoy the true flavor of sea urchin to the fullest!
We have available seating on March 19th.
Just 3 minutes from Sanjo Station! Enjoy expertly crafted sushi and whale dashi oden at unbeatable prices, along with delicious dishes at this top-notch sushi izakaya.
Just a 3-minute walk from Shinjuku Gyoen Station / Concept: "A little luxury with Teppanyaki" 【Reservations available on our official website】
[1-minute walk from Takanawadai / Same-day reservations available / 3 private rooms] Enjoy a refined space away from the hustle and bustle with "Kuroge Wagyu × Selected Wines"
[A5 Wagyu Beef "All-You-Can-Eat"] Just a 2-minute walk from Ginza Station! Our fixed-price course with free additional steak is a big hit!
Selected for Tabelog Okonomiyaki "Tabelog 100" 2025
Selected for Tabelog Innovative/Creative Cuisine "Tabelog 100" 2025
The Only Modern Indian Restaurant Incorporating Seasonal Japanese Ingredients | Selected as One of the Top 100 Restaurants for Two Consecutive Years
A new take on yakiniku from the renowned restaurant 'T' in Nakameguro. Experience a fresh yakiniku adventure with Arita beef!
Just a 5-minute walk from Namba Station! A restaurant designed with a retro Showa-era atmosphere in a renovated traditional house! We can accommodate up to 30 guests for parties! All-you-can-drink courses start from JPY 3,500!
"Mastering Wagyu over Charcoal" A Yakiniku restaurant established in 1988, known for its specialty Nagoya-style Gyuhitsumabushi.