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Bib Gourmand Selection ◆ Enjoy high-end Edomae sushi in a casual setting. A wide selection of Japanese sake available. Experience a refined Japanese atmosphere.
Offering the finest "Yukifuri Wagyu" from Obanazawa Beef and Yamagata Beef!
Using rare Hokkaido lamb. Be sure to try it at least once!
Enjoy casual drinks day or night at this seafood stand izakaya in Kyoto's Shijo Karasuma, where sushi starts at just JPY 110!
The Tabelog Award 2026 Bronze winner
Selected for Tabelog Japanese cuisine TOKYO "Tabelog 100" 2025
A Japanese restaurant that values carefully prepared dashi made with kombu and katsuobushi, featuring a calm and bright atmosphere.
[6th Floor of GINZA SIX] Indulge your senses with luxurious teppanyaki paired with sommelier-selected wines.
The Tabelog Award 2026 Bronze winner
Selected for Tabelog Sushi WEST "Tabelog 100" 2025
Enjoy seasonal flavors with our sushi and appetizers. Experience heartfelt hospitality in a classic Japanese setting.
The Tabelog Award 2026 Bronze winner
Selected for Tabelog Japanese cuisine TOKYO "Tabelog 100" 2025
The Tabelog Award 2026 Bronze winner
Selected for Tabelog Japanese cuisine WEST "Tabelog 100" 2025
Selected for Tabelog Tempura "Tabelog 100" 2025
Enjoy seasonal Hokkaido flavors with "Tempura Nari," featuring tempura made by a chef trained in a renowned restaurant.
The Tabelog Award 2026 Silver winner
Exquisite Wagyu Kaiseki in a Relaxed Atmosphere in Gion.
The Tabelog Award 2026 Bronze winner
Selected for Tabelog Japanese cuisine EAST "Tabelog 100" 2025
A serene Japanese dining experience where northern ingredients meet Kyoto's culinary techniques.
Selected for Tabelog yakiniku TOKYO "Tabelog 100" 2025
Selected for Tabelog Pizza "Tabelog 100" 2025
Pizza Strada's Vision for Pizza