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Just a 5-minute walk from Keihan Sanjo Station! Enjoy all-you-can-eat luxury ingredients like king crab, snow crab, and premium black wagyu beef.
Authentic Kansai-style Grilled Offal at Affordable Prices!
Enjoy freshly fried tempura and sushi at "Komefuku" in Kyoto!
Selected for Tabelog yakiniku TOKYO "Tabelog 100" 2025
Available private rooms on June 24. Awarded as one of Tabelog's Top 100 Yakiniku Restaurants 2025 in Ginza.
Just a 3-minute walk from Namba Station, enjoy the luxurious flavor of Kiso Sanzan eel nurtured by three clear streams in a calm, sophisticated atmosphere.
Finally expanding to Kyoto! Grand opening in December 2024♪ Featuring A5 grade black wagyu with all seats in semi-private rooms♪
Enjoy delicious shabu-shabu in a stylish modern Japanese interior with high ceilings and soothing indirect lighting.
[Reservations available on 6/24] Lunch/Dinner: You can check the availability by phone.
[5-minute walk from Shibuya Station] A sophisticated tavern where there's no compromise on fish or meat. Enjoy seasonal sashimi and Wagyu beef, featuring exquisite dishes made with carefully selected ingredients.
【3-minute walk from Shinjuku West Exit】Fresh fish delivered directly from contracted fishermen! Enjoy top-quality seafood prepared just the way you like it. For parties, choose from options like snow crab and premium fish, with a 2-hour all-you-can-drink plan starting at JPY 5000.
At Yakiniku Toraji Param, we are dedicated to enhancing your dining experience with carefully selected ingredients and a sophisticated adult atmosphere.
A Yakitori Restaurant Where Adults Can Relax, Surprisingly Close to the Station
Just a 2-minute walk from Gojo Station! We prepare carefully selected ingredients using gentle direct fire and the aroma of wood smoke.
How about a kaiseki meal on Hanamikoji Street in Gion? We welcome you with dishes that blend tradition and innovation.
Just 3 minutes from Shinjuku Station East Exit! All-you-can-eat BBQ starting at JPY 4000! Enjoy our pride, Kagoshima Black Beef, Black Pork, and premium Wagyu at great value.
Selected for Tabelog Steak・Teppanyaki WEST "Tabelog 100" 2025
Directly connected to Shin-Kobe Station! A 38-year tradition! Specializing in Kobe beef from Tajima, Hyogo Prefecture.
Selected for Tabelog Steak・Teppanyaki EAST "Tabelog 100" 2025
A hidden gem restaurant by the pioneer of aged meat, awarded one Michelin star for seven consecutive years.