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For a quiet night for two, head to MAJESTIC with its stunning night view.
[Featured in the Michelin Guide Tokyo 2025] Experience the ultimate delicacies with heartfelt, masterfully crafted sushi.
Now accepting reservations for summer banquets and Obon gatherings!
Just a 3-minute walk from Kitashinchi Station! Enjoy mouthwatering yakitori grilled over binchotan charcoal and a selection of carefully chosen drinks in a cozy hideaway.
The Tabelog Award 2026 Silver winner
Selected for Tabelog Innovative/Creative Cuisine "Tabelog 100" 2025
Enjoy Edomae sushi crafted by Kamezaki Taita, a direct disciple of the renowned Tsukiji Aozora Sandai, along with unique ingredients from Okinawa, in a serene counter setting or one of our four private rooms.
Enjoy sushi tailored to each guest, along with a wide variety of drinks to savor freely and without restrictions. Private rooms available.
Selected for Tabelog Sushi TOKYO "Tabelog 100" 2025
Currently available private room reservations are on September 1st at 8 PM and September 9th at 5:30 PM for 2 guests.
Selected for Tabelog yakitori WEST "Tabelog 100" 2025
Selected for Tabelog Sushi WEST "Tabelog 100" 2025
Just 3 minutes from Shibuya Station, discover a cozy spot for "Pizza and Tapas" in the back streets of Shibuya.
Selected for Tabelog yakitori EAST "Tabelog 100" 2025
A new chapter featuring Date Chicken and local chickens from across the country that support the flavors of "Omino."
In the ever-changing streets of Shinjuku, enjoy a taste that remains the same. Shinju Unatetsu has walked alongside the times.