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Just a 5-minute walk from Shinsaibashi Station! Enjoy all-you-can-eat A4 grade Wagyu beef and Ume Buta Shabu-Shabu and Sukiyaki.
Featured on TV! Loved by "Ousama no Brunch" and "Ariyoshi no Shoujiki Sanpo"! Experience the unforgettable melt-in-your-mouth sensation that keeps everyone coming back!
Selected for Tabelog Steak・Teppanyaki WEST "Tabelog 100" 2025
Directly connected to Shin-Kobe Station! A 38-year tradition! Specializing in Kobe beef from Tajima, Hyogo Prefecture.
Selected for Tabelog Hot Pot "Tabelog 100" 2024
Since its establishment in April 2008, this beloved restaurant specializes in pork dishes made with Okinawan ingredients, all served in a relaxed atmosphere. Private rooms available.
Due to popular demand, enjoy a 10% early bird discount at 29 Terrace!
36 years of honed skills from the chef | A refined space with white wood | Enjoy delightful conversations with the chef and savor carefully selected ingredients.
☆A5 Grade Kobe Beef and Seasonal Vegetables Selected by a Vegetable Sommelier☆ Teppanyaki Counter with Cooking Right in Front of You☆ Surprise Services Available for Birthdays and Anniversaries☆
Have you ever tried "Tan Shabu"? This method brings out the deliciousness of beef tongue to the fullest, promising you an amazing dining experience!
Selected as one of the HOT Restaurants 2025! We use the only wood-fired oven for Peking Duck in Yokohama Chinatown.
Available seats on the 29th! A hidden bistro in a renovated traditional house | Indulge in a luxurious dinner and wine in Nakameguro.
Just a 1-minute walk from Nakameguro Station! Enjoy seasonal fresh fish and robatayaki! Open from 6 PM to 5 AM!