Best Restaurants in Japan(page 36)

A Memorable Experience!! Aged Meat is Delicious! Enjoy 40 Days of "Aged Meat"! Featuring an open space and private rooms! Perfect for parties with 30 guests or more!

Experience the ultimate gourmet journey with carefully selected black-haired Wagyu heifers, expertly crafted by a meat connoisseur. Enjoy a feast for all your senses in private rooms.

One of the few places in the country that grills Kobe beef in a traditional clay oven.

Located on the 3rd floor of Grand Green Osaka South Building, enjoy Edo-style sushi made with carefully selected fresh fish and red vinegar at "Sushi Sawamura."

Teppanyaki Steak of Kobe Beef and Wagyu by a Top Chef from a Michelin-Starred Restaurant and Five-Star Hotel

A Spanish-Italian restaurant located in a corner of Gion, Kyoto, surrounded by traditional townhouses.

Indulge in carefully selected live crabs sourced directly from the region, enjoyed in complete privacy with fully private rooms. 【Crab Kaiseki starts from JPY 9,000】

Enjoy 100% Hokkaido flavors at a great price! Savor the meat, seafood, and vegetables from the beautiful nature of Bihoro Town.

Just 2 minutes from Umeda Station! Enjoy all-you-can-eat and drink! Almost everything for just JPY 385! Experience our impressive robatayaki served with a long paddle!

All-you-can-eat without compromise! Enjoy unlimited Snow Crab, King Crab, and Giant Snow Crab!

Yamagata Beef Whole Purchase! For Yakiniku in Shibuya, visit "Korean Kitchen Dogenzaka." Now accepting reservations for various parties.

A specialty restaurant focusing on Wagyu beef of the highest grade.

【Available Seats on 8/19 (Wed)】August Special Limited Plan is a Hit! Semi-private rooms available. Private reservations accepted. Open on weekends and public holidays.

[1-minute walk from Ginza] Celebrating 100 years of excellence with direct delivery from our own farm | Enjoy Yonezawa Beef Sukiyaki, one of Japan's top three wagyu.