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◆Opening August 2024 at Shin-Imamiya Station◆ Would you like to indulge in carefully selected fresh seafood?
[3 minutes from Shibuya Station] Enjoy an all-you-can-eat feast with 72 dishes featuring the largest variety of crab in Japan! Indulge in luxurious seafood like the four major types of crab, ikura, and uni!
Selected for Tabelog Steak・Teppanyaki WEST "Tabelog 100" 2025
"Kobe Beef Distribution Promotion Council / Sanda Beef Distribution Promotion Council Designated Store" Perfectly grilled Wagyu Steak!
All-You-Can-Eat A5 Wagyu Beef! A popular teppanyaki restaurant with a fixed-price course that includes free additional steaks!
A renovated machiya over 100 years old. A hidden gem in Gion favored by food lovers.
Kyoto Kurozakura: A Yakiniku Specialty Restaurant Offering Whole A5 Rank Japanese Black Wagyu. Perfect Courses for Welcome and Farewell Parties Available. Now Taking Reservations!
Selected for Tabelog Sushi TOKYO "Tabelog 100" 2025
Brilliantly crafted sushi, following the tradition of Edomae. Enjoy your meal at the chef's counter or in our exclusive private room.
At Shibuya Sushi, experience a sushi journey filled with surprises and discoveries, featuring unfamiliar fish, Japanese wine, and local sake.
Selected for Tabelog Hot Pot "Tabelog 100" 2024
Enjoy delicious sukiyaki and shabu-shabu made with carefully selected meats. All rooms are private.
Selected for Tabelog Sushi TOKYO "Tabelog 100" 2025
Changed to phone reservations
[Available seats today 4/13] All-you-can-eat Snow Crab, seafood, and sushi starting from JPY 7,777!