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♦️Two-Part Evening Service♦️ Enjoy a chef's choice course featuring carefully selected ingredients, with 25 dishes including appetizers and sushi.
Selected for Tabelog Sushi TOKYO "Tabelog 100" 2025
Brilliantly crafted sushi, following the tradition of Edomae. Enjoy your meal at the chef's counter or in our exclusive private room.
Just 2 minutes from Shinjuku Sanchome Station! A hot topic on social media and in the media! The most popular option is the all-you-can-eat boiled snow crab and sushi!
Just a 5-minute walk from Shibuya Station, enjoy high-quality dishes like sushi and tempura at this "adult-friendly" izakaya.
Experience the timeless Edo-style craftsmanship with expertly crafted sushi and aromatic tempura delights: Dinner starts from JPY 7,980.
Reservations available on 1/23. Lunch/Dinner: You can check availability by phone.
Selected for Tabelog yakitori EAST "Tabelog 100" 2025
The chicken retains its moisture without being moved. The flavor is released only when you bite into it.
Enjoy Edomae sushi crafted by Kamezaki Taita, a direct disciple of the renowned Tsukiji Aozora Sandai, along with unique ingredients from Okinawa, in a serene counter setting or one of our four private rooms.
Seasonal Limited Edition: Strawberry Heart Afternoon Tea Now Available for Reservations!
Selected for Tabelog Hot Pot "Tabelog 100" 2024
[Kitan Hozenji] [All Rooms are Private] [Same-Day Reservations Welcome]