Online reservationInstant reservations. No sign-up required.
Close
Authentic sushi in a hidden gem with a touch of Japanese elegance, just 2 minutes from Osaka Umeda Station. Perfect for private parties and business meetings!
A specialty restaurant focusing on Wagyu beef of the highest grade.
【Highly Praised by Many Celebrities!】A Long-Established Charcoal-Grilled Genghis Khan Specialty Restaurant Loved in Sapporo.
36 years of honed skills from the chef | A refined space with white wood | Enjoy delightful conversations with the chef and savor carefully selected ingredients.
Selected for Tabelog izakaya EAST "Tabelog 100" 2025
[Susukino Meat and Seafood Robata] February Specials: "Uni" (Sea Urchin), "Watarigani" (Snow Crab), "Nabe" (Hot Pot), "Kegani" (Hairy Crab), "Kuroge Wagyu" (Black Wagyu Beef), "Shamo Skewers"
Selected for Tabelog Sushi TOKYO "Tabelog 100" 2025
We currently have availability for two guests at 5:30 PM and two guests at 8:00 PM on March 17th.
The Tabelog Award 2026 Bronze winner
A Blissful Meat Kaiseki Experience for All Your Senses
Selected for Tabelog yakitori WEST "Tabelog 100" 2025
New Store Open‼︎ If you're looking for delicious yakitori, this is the place to be! We specialize in Nagano's local chicken, which is rare in Kansai. With only 9 counter seats, we carefully grill each skewer while keeping an eye on our customers' pace!
A cozy space with just ten seats ◆ Enjoy fresh seasonal sushi and fine sake in a relaxed and luxurious setting 【Private reservations available】
Enjoy dishes made with fresh ingredients in a tranquil, charming private room setting. Perfect for gatherings of up to 50 people!
Experience blissful yakiniku in a 100-year-old Kyoto machiya! Certified dealer of Japan's finest black wagyu, "Manyo Beef," exclusive to Kyoto!
Selected for Tabelog yakiniku TOKYO "Tabelog 100" 2025
Private rooms available on February 22. Awarded as one of the Top 100 Yakiniku Restaurants by Tabelog in 2025.