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Enjoy authentic Edomae sushi in a stylish standing dining setting, with a charming counter overlooking the garden.
The Tabelog Award 2026 Silver winner
Selected for Tabelog yakiniku TOKYO "Tabelog 100" 2025
Casual Seasonal Kyoto Vegetable Dishes in Pontocho
[Opening on December 8] A Fusion of Hokkaido Ingredients and Toyosu – Omakase Edomae Sushi / Private rooms for 4, 6, and 8 people available.
[6 minutes from Shibuya Station] Enjoy delicious yakitori made from fresh chicken, sourced daily in a relaxing adult space away from the city's hustle and bustle. Private rooms available.
[Ginza's Perfect Spot for Quality and Quantity] A Casual Yakiniku Experience for Grown-Ups = YAKINIKU MARUUSHI
Just 4 minutes from Takadanobaba Station! Enjoy authentic Hakata ramen crafted with care! Izakaya-style dining is also welcome!
A hidden gem for discerning adults. Rare yakitori made from directly sourced "Miyazaki Jitokko" chicken. An exquisite course to enjoy with wine.
The Tabelog Award 2026 Bronze winner
Selected for Tabelog French TOKYO "Tabelog 100" 2025
Enjoy a delightful moment with heartfelt French cuisine and warm hospitality from our chef.
【3-minute walk from Gion Shijo】 Nestled on the east side of Pontocho, the tranquil adult hideaway "Kyoto-style Teppan Dining Kyo Shikian" offers authentic teppan dishes made with seasonal ingredients. Enjoy a wonderful time feeling the essence of "Kyo" alongside carefully selected drinks.
☆Just a 3-minute walk from Shinjuku West Exit☆ Enjoy fresh sushi with ingredients directly from Tsukiji, starting at just ¥75 per piece!
The second branch of a meatless yakiniku restaurant that started at Tsukiji, "Roppongi Rinkarou"
Just a minute from Kyoto City Hall Station! Enjoy a luxurious "Wagyu Burger" bursting with flavor, supervised by Yakiniku Pan.
Selected for Tabelog Hot Pot "Tabelog 100" 2024