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Selected for Tabelog yakitori WEST "Tabelog 100" 2025
Gion Hanamikoji, a vibrant area in Kyoto. Indulge in flavorful local chicken paired with carefully selected fine sake.
The floor (restaurant) will not be confirmed at the time of reservation. It will be determined based on the situation upon your arrival.
We have available seats today! A specialty restaurant for Yakiniku, Sukiyaki, and Shabu-Shabu featuring Black Wagyu Beef. Just a 5-minute walk from Ginza & Shimbashi!
Two distinct atmospheres await you. Enjoy sushi made with carefully selected ingredients at Sushi Yoshikawa Katsu Ginza.
Selected for Tabelog izakaya EAST "Tabelog 100" 2025
Casual Sushi at Tomikawa
Thick-cut beef tongue is delicious! Introducing the third location in Asakusa for Gyutan no Remon.
Selected for Tabelog yakiniku WEST "Tabelog 100" 2025
In just one year since opening, awarded "Tabelog Yakiniku WEST's Top 100 Restaurants"! Right by Higashi-Umeda Station!
Selected for Tabelog yakitori EAST "Tabelog 100" 2025
Enjoy the harmonious collaboration of yakitori and Japanese cuisine!
Enjoy sushi tailored to each guest, along with a wide variety of drinks to savor freely and without restrictions. Private rooms available.
Selected for Tabelog yakitori WEST "Tabelog 100" 2025
Enjoy Edomae sushi crafted by Kamezaki Taita, a direct disciple of the renowned Tsukiji Aozora Sandai, along with unique ingredients from Okinawa, in a serene counter setting or one of our four private rooms.
Selected for Tabelog Sushi WEST "Tabelog 100" 2025
Just 8 minutes from Ginza Station! Enjoy authentic Edomae sushi from 60 years of pride at Toyosu Tuna Wholesaler "Soma Suisan".
Taste the seasonal local ingredients! People are getting hooked on "Kara-age Cucumber"!
Just a 3-minute walk from Karasuma and Shijo Station ◆ Enjoy Wagyu Yakiniku in a traditional Kominka and experience Kyoto | A special moment to relax in a semi-private room