Best Yakiniku (Japanese BBQ), Tripe in Japan(page 4)

Thick-cut beef tongue is delicious! Introducing the third location in Asakusa for Gyutan no Remon.

Perfect for everyday dining or a date. Enjoy a casual yet upscale Yakiniku experience!

Opening on November 27th on Godzilla Street! Enjoy our melt-in-your-mouth grilled meat. A5 grade black wagyu beef at just 60% of the price of high-end restaurants.

We have available seats today! A specialty restaurant for Yakiniku, Sukiyaki, and Shabu-Shabu featuring Black Wagyu Beef. Just a 5-minute walk from Ginza & Shimbashi!

Highly Acclaimed: Meat Mabu-shi Lunch service available on weekends and holidays. Don't miss the original Meat Mabu-shi!

In just one year since opening, awarded "Tabelog Yakiniku WEST's Top 100 Restaurants"! Right by Higashi-Umeda Station!

Enjoy adult-style yakiniku with no additives or chemical seasonings! Savor carefully selected ingredients and a focus on health.

All rooms are fully private. Enjoy a sparkling night view in a completely private space.

5-minute walk from Shibuya Station / A5 Wagyu Yakiniku All You Can Eat / Accepting reservations for welcome parties and lunch banquets! ◎ Available today.

There's a reason behind the deliciousness. Enjoy premium Yakiniku at "Hiraku" in Shibuya, Udagawacho. Fully private rooms available!

[Available Private Rooms and Table Seats on 11/1 (Sun)] Limited Lunch Menu Starts at Kyoto Location from 7/20!

[7-minute walk from Shibuya Station] ◆ Now accepting reservations for Year-End Parties ◆ Selected as one of Tabelog's Top 100 Restaurants for 5 consecutive years! Enjoy special Wagyu and fresh Horumon.

[5-minute walk from Exit 14 of Namba Station] Yakiniku restaurant specializing in whole black wagyu beef

Enjoy carefully selected Kobe beef in a hidden gem yakiniku restaurant, all while feeling the charm of Hozenji Yokocho and the essence of "Wabi-Sabi."