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[Fukushima] No reservation needed, a la carte only. Enjoy sushi and tempura at this restaurant. Courses start from JPY 5,500.
"Experience the Seasonal Delicacies... Enjoy the rich, fresh ingredients unique to early summer in Kyoto, crafted with the 'momentary skill' of Tempura Yasaka Endo."
A casual eatery for fugu dishes, tempura, and seafood. Enjoy seasonal ingredients and a wide selection of local sake. This place breaks the stereotype of fugu being expensive and exclusive!
【2-Minute Walk from Shinsaibashi Station】 A Japanese restaurant where you can enjoy carefully selected, fresh ingredients at their best and most affordable. We take pride in our natural fish, free-range chicken, and beef, ensuring quality in every dish! Seasonal course meals are also available with advance reservations.
Urawa, the City of Eel, established in 1886!
Just a 5-minute walk from Shukugawa Station! Enjoy freshly fried tempura crafted with the owner's passion in a cozy, welcoming atmosphere.